Article

Management of service crops for the provision of ecosystem services in vineyards: A review

2018-01-01

Abstract excerpt

Service crops are crops grown with the aim of providing non-marketed ecosystem services, i.e. differing from food, fiber and fuel production. Vineyard soils face various agronomic issues such as poor organic carbon levels, erosion, fertility losses, and numerous studies have highlighted the ability of service crops to address these issues. In addition to their ability to increase soil organic matter and fertility,...

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Literature Corpus work: 4b6862a4-3a35-5bc9-9bb8-1d0642f6ec03
DOI: 10.1016/j.agee.2017.09.030

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