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First Report of Brown Rot on Apple Fruit Caused by in Pennsylvania

2015-08-01

Abstract excerpt

Brown rot, caused by Monilinia fructicola (G. Wint.) Honey, is the most economically important stone fruit disease in North America (Chen et al. 2013). In the fruit growing Mid-Atlantic region, the fungus was reported to cause disease on apple in West Virginia in 1956 (Adams and Tamburo 1957). In September 2013, a 'Jonamac' apple was found with brown rot symptoms on a tree at harvest in a commercial orchard in Lan...

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Literature Corpus work
46643fdc-df56-50db-a45a-29f10900254d
DOI
10.1094/pdis-11-14-1099-pdn
Open publication

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First Report of Brown Rot on Apple Fruit Caused by in PennsylvaniaDOI 10.1094/pdis-11-14-1099-pdn
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