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Alleviation of salt stress in strawberries by hydrogen-rich water: physiological, transcriptomic and metabolomic responses

2024-07-26

Abstract excerpt

<h4>Abstract Figure</h4> With the continuous advancement of climate change and human activities, cultivable land is becoming increasingly susceptible to the influence of salt ions. Therefore, it is crucial to mitigate the salt stress on plants through various approaches. In this study, strawberry seedlings were selected as the experimental plants, and a comprehensive transcriptomic and metabolomic analysis was co...

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Literature Corpus work
2a19cac0-5abf-5b33-9d16-60ca6bb9c5fe
DOI
10.1101/2024.07.25.605184
Open publication

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