Article
Pro-oxidant activity of dietary chemopreventive agents: an under-appreciated anti-cancer property
2013-06-04
Abstract excerpt
“ Let food be thy medicine and medicine be thy food ” was quoted by Hippocrates more than two thousand years ago and since ancient times the health benefits of different natural agents have been exploited. In modern research, the disease preventive benefits of many such natural agents, particularly dietary compounds and their derivatives, has been attributed to their well recognized activity as the regulators of...
Topics
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- Antioxidant Activity and Oxidative Stress
- Curcumin's Biomedical Applications
- Free Radicals and Antioxidants
- Genomics, phytochemicals, and oxidative stress
- Glutathione Transferases and Polymorphisms
- Metal complexes synthesis and properties
- Phytochemicals and Antioxidant Activities
- Vitamin C and Antioxidants Research
Identifiers and source
- Literature Corpus work
- 23222728-e9e7-587f-b246-fd2f8fc02b28
- DOI
- 10.12688/f1000research.2-135.v1