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Article

The future of food and nutrition in ELIXIR

2022-08-25

Abstract excerpt

Non-communicable diseases are on the rise and are often related to food choices; nutrition affects infectious diseases too. Therefore, there is growing interest in research on public and personal health, as related to food, nutrition behaviour and well-being of consumers throughout the life cycle. These concepts and their relations are complex and only partially understood – more data is needed to improve our unde...

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Literature Corpus work
225a972d-8386-5049-a4e9-1781cfa64312
DOI
10.12688/f1000research.51747.1
Open publication

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The future of food and nutrition in ELIXIRDOI 10.12688/f1000research.51747.1
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