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Article

Biocontrol of tomato bacterial spot by novel Bacillus and Pseudomonas strains

2021-08-01

Abstract excerpt

Bacterial spot is a disease that affects tomato worldwide reducing its yield and quality. It is caused by different Xanthomonas spp., among which is Xanthomonas vesicatoria. Copper-based bactericides are generally used to control this disease, although nowadays sustainable strategies are being searched to efficiently replace their use. Our aim was to select native bacteria from tomato rhizosphere with biocontrol p...

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Literature Corpus work
1544b6bd-fb26-55a3-be44-77ce5bb0b65e
DOI
10.1007/s10658-021-02297-6
Open publication

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Biocontrol of tomato bacterial spot by novel Bacillus and Pseudomonas strainsDOI 10.1007/s10658-021-02297-6
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