Article
Production and fitness of Fusarium pseudograminearum inoculum at elevated carbon dioxide in FACE
2010-12-01
Abstract excerpt
Rising atmospheric carbon dioxide (CO₂) concentration is increasingly affecting food production but how plant diseases will influence production and quality of food under rising CO₂ is not well understood. With increased plant biomass at high CO₂ the stubble‐borne fungal pathogen Fusarium pseudograminearum causing crown rot (CR) of wheat may become more severe. We have studied inoculum production by Fusarium using...
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Identifiers and source
- Literature Corpus work
- 1218ef74-b53f-565f-9951-c3f66c45ec6e
- DOI
- 10.1111/j.1365-2486.2010.02178.x
