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Disease management factors influencing yield and quality of sorghum and groundnut crop residues

2003-01-01

Abstract excerpt

Crop residues from groundnut and sorghum constitute important fodder resources for dairy production and fodder trading on the Deccan Plateau in India. This paper addresses the effect of important diseases of groundnut and sorghum on pod and grain yield and crop residue yield and quality. In four genotypes of groundnut, late leaf spot (Phaeoisasariopsis personata) and rust (Puccinia arachidis) are the two major fol...

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Literature Corpus work
0a5a8273-205b-58c7-897f-490a12140b87
DOI
10.1016/s0378-4290(03)00143-6
Open publication

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Disease management factors influencing yield and quality of sorghum and groundnut crop residuesDOI 10.1016/s0378-4290(03)00143-6
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