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Article

Diversity of Fusarium spp. associated with dry rot of potato tubers in Poland

2016-08-01

Abstract excerpt

Fusarium spp. belong to the division Ascomycota and cause important plant diseases; these fungi may contaminate food products with mycotoxins, endangering human and animal health. Several Fusarium spp. have been associated with potato dry rot. The most frequent and devastating of these species are F. sambucinum, F. solani and F. oxysporum, depending on the geographic location and the season. Samples of potato tube...

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Literature Corpus work
03c0f486-953f-5338-b7b7-af872874af98
DOI
10.1007/s10658-016-0875-0
Open publication

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Diversity of Fusarium spp. associated with dry rot of potato tubers in PolandDOI 10.1007/s10658-016-0875-0
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