The influence of poly-(L-lysine) and porin on the domain structure of mixed vesicles composed of lipopolysaccharide and phospholipid: an infrared spectroscopic study.

doi:10.1016/S0006-3495(98)77573-3

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Article

The influence of poly-(L-lysine) and porin on the domain structure of mixed vesicles composed of lipopolysaccharide and phospholipid: an infrared spectroscopic study.

Biophysical journal - 1 Aug 1998

Lasch P, Schultz C P, Naumann D

Abstract excerpt

Fourier transform infrared (FTIR) spectroscopy has been used to study the thermotropic phase behavior of binary lipid mixtures composed of deuterated phospholipids (PLs) and lipopolysaccharides (LPSs). Furthermore, the influence of an extrinsic high-molecular, polycationic polypeptide (poly-(L-ly...

Topics

Bacterial Proteins
Deuterium
Dimyristoylphosphatidylcholine
Escherichia coli
Lipopolysaccharides
Liposomes
Models, Theoretical
Molecular Conformation
Mutation
Phosphatidylethanolamines
Phospholipids

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Polylysine

Porins

Protein Conformation

Salmonella

Spectroscopy, Fourier Transform Infrared

Temperature

Thermodynamics

Source

Open in PubMed Open full text

Identifiers

PMID: 9675185
DOI: 10.1016/S0006-3495(98)77573-3
PMCID: PMC1299758

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 30 Aug 2026. Prepared record publication-9675185-2026-08-30.1. Manifest publication-graph-cohort-2026-08-30.1.

Source receipt: PubMed via Helena Literature Corpus, retrieved 30 Aug 2026.

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