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Article

Characterization of a barotolerant mutant of the yeast Saccharomyces cerevisiae: importance of trehalose content and membrane fluidity.

FEMS microbiology letters - 15 Jul 1996

Fujii S, Iwahashi H, Obuchi K, Fujii T, Komatsu Y

Abstract excerpt

A barotolerant mutant of Saccharomyces cerevisiae and its parent were compared with respect to the barotolerance of each strain, intracellular content of trehalose, amounts of three major heat shock proteins (hsps), relative proportion of unsaturated and saturated fatty acids in membrane phospholipids, and membrane fluidity. Changes in the amount of trehalose, but not hsps, were associated with changes in the...

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PMID: 8764514
DOI: 10.1111/j.1574-6968.1996.tb08369.x

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Characterization of a barotolerant mutant of the yeast Saccharomyces cerevisiae: importance of trehalose content and membrane fluidity.PMID 8764514Read ↗

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