[Activity of the enzyme of the 2d step of flavinogenesis, 2,5-diamino-6-hydroxy-4-ribosylaminopyrimidine-5'-phosphate reductase, in Pichia guilliermondii yeasts].

Article

[Activity of the enzyme of the 2d step of flavinogenesis, 2,5-diamino-6-hydroxy-4-ribosylaminopyrimidine-5'-phosphate reductase, in Pichia guilliermondii yeasts].

Mikrobiologiia - 1 Jan 2000

Shavlovskiĭ G M, Logvinenko E M, Sibirnyĭ A A, Fedorovich D V, Zakal'skiĭ A E

Abstract excerpt

The activity of 2,5-diamino-6-hydroxy-4-ribosylaminopyrimidine-5'-phosphate reductase, an enzyme of the second step of flavinogenesis, was studied in the yeast Pichia guilliermondii using a new fluorimetric technique. The activity of the enzyme was found in extracts of the wild-type strain and th...

Topics

Ascomycota
Culture Media
Flavins
Genotype
Iron
Mutation
Pichia
Sugar Alcohol Dehydrogenases

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