[Adansonian classification and identification of psychrotrophic "Pseudomonas" from raw milk held at low temperature (author's transl)].

Abstract excerpt

Seventy-nine strains representative of the dominant flora of raw milk held for 5 days at 4 - 5 degrees C were submitted to an Adansonian classification involving 77 criteria, mainly biochemical ones. Seventy-eight strains had most of the characters in common with the fluorescent group of Pseudomo...

Topics

• Animals
• Cattle
• Milk
• Phenotype
• Pseudomonas
• Pseudomonas fluorescens
• Refrigeration