[Adansonian classification and identification of psychrotrophic "Pseudomonas" from raw milk held at low temperature (author's transl)].

Abstract excerpt

Seventy-nine strains representative of the dominant flora of raw milk held for 5 days at 4 - 5 degrees C were submitted to an Adansonian classification involving 77 criteria, mainly biochemical ones. Seventy-eight strains had most of the characters in common with the fluorescent group of Pseudomonas described by Stanier and coworkers. About half of these bacteria could be identified as P. fluorescens, despite the...

Topics

Share this publication in a Topic to start or enrich a Post.

• Share to Cattle
• Share to Milk
• Share to Phenotype