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Genetic diversity analysis of North Dakota public soybean breeding program cultivars.

Scientific reports - 22 Jan 2026

Hanson Forrest, Harms Benjamin, Kreutz Gustavo, Mahmood Anser, Bandillo Nonoy, Hudson Matthew, Dottey Carrie

Abstract excerpt

Soybean [Glycine max (L.) Merr.] is a critical crop globally, valued for its protein and oil content. However, historical bottlenecks have constrained genetic diversity in soybean, particularly in high-latitude regions such as North Dakota, where environmental conditions necessitate maturity group (MG) 00 and 0 cultivars. This genetic diversity study examines the North Dakota State University (NDSU) soybean...

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PMID: 41565852
DOI: 10.1038/s41598-026-35464-y
PMCID: PMC12901038

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