Article
Alcohol metabolism and psychomotor function after consuming different alcoholic beverages: baijiu, beer and wine.
Clinical toxicology (Philadelphia, Pa.) - 1 May 2026
Yang Hongkun, Ye Yi, Sun Yiming, Lin Yao, Xiao Li, Jiang Zihan, Lin Yanchen, Wang Zilong, Zhang Shihao, Yang Lin, Liao Linchuan
Abstract excerpt
OBJECTIVE: This study aimed to characterize the pharmacokinetics of blood alcohol and acetaldehyde, quantify acute psychomotor impairment, and evaluate the influence of beverage type under standardized alcohol dosing in healthy Han Chinese adults. METHODS: Eleven participants with the ALDH2*1/*1 genotype consumed baijiu, beer, and red wine on separate occasions at a standardized alcohol dose of 0.8 g/kg. Blood...
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