Article
Molecular identification, virulence, and antibiotic-resistant genes characteristics of Staphylococcus spp., isolated from milk samples.
Open veterinary journal - 1 Jul 2024
Mhyson Afrah Sabeeh, Kadhim Masar Saab, Faja Orooba Meteab, Alwan Merriam Ghadhanfar, Mohammed Basima Jasim
Abstract excerpt
Background: Food safety and food-borne infections are major subjects of global interest. Dairy products are considered as important source for these infections. Aim: The present study was conducted to identify the occurrence and to genotype isolates of Staphylococcus spp. recovered from milk samples in Al-Diwaniyah City, Iraq. Methods: The current study included the collection of 50 milk samples purchased from...
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