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Article

Dietary folic acid intake, 13 genetic variants and other factors with red blood cell folate concentration in pregnancy-preparing population.

European journal of nutrition - 1 Dec 2024

He Wennan, Zhang Yi, Chen Xiaotian, Dou Yalan, He Yuanchen, Yan Weili

Abstract excerpt

PURPOSE: This study aims to evaluate a combined effect of dietary folic acid intake, multiple genetic polymorphisms in folate metabolism, and other environmental factors on red blood cell (RBC) folate concentration in pregnancy-preparing population. METHODS: 519 pregnancy-preparing subjects (260 couples) were investigated. Dietary intake was measured by 3-day dietary recalls. 13 Single Nucleotide polymorphisms...

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Identifiers

PMID: 39153125
DOI: 10.1007/s00394-024-03474-z
PMCID: PMC11519176

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