Article
Modulation in the ratio of abscisic acid to gibberellin level determines genetic variation of seed dormancy in barley (Hordeum vulgare L.).
Journal of plant physiology - 1 Oct 2024
Toora Parneet K, Tuan Pham Anh, Nguyen Tran-Nguyen, Badea Ana, Ayele Belay T
Abstract excerpt
Abscisic acid (ABA) and gibberellin (GA) are major regulators of seed dormancy, an adaptive trait closely associated with preharvest sprouting. This study examined transcriptional regulation of ABA and GA metabolism genes and modulation of ABA and GA levels in seeds of barley genotypes exhibiting a range of dormancy phenotype. We observed a very strong negative correlation between genetic variation in seed...
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