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Unravelling the Transcriptional Response of Agaricus bisporus under Lecanicillium fungicola Infection

20 Jan 2024

Abstract excerpt

Mushrooms are a nutritionally rich and sustainably-produced food with a growing global market. Agaricus bisporus accounts for 11% of the total world mushroom production and it is the dominant species cultivated in Europe. It faces threats from pathogens that cause important production losses, including the mycoparasite Lecanicillium fungicola, the causative agent of dry bubble disease. Through quantitative...

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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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PMID: 38279283
DOI: 10.3390/ijms25021283

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