Article
Triangulating nutrigenomics, metabolomics and microbiomics toward personalized nutrition and healthy living.
Human genomics - 8 Dec 2023
Lagoumintzis George, Patrinos George P
Abstract excerpt
The unique physiological and genetic characteristics of individuals influence their reactions to different dietary constituents and nutrients. This notion is the foundation of personalized nutrition. The field of nutrigenetics has witnessed significant progress in understanding the impact of genetic variants on macronutrient and micronutrient levels and the individual's responsiveness to dietary intake. These...
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.
