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Research Note: Expression levels of collagen-related genes in PSE conditions and white striping features of broiler pectoralis major muscle.

Poultry science - 1 Apr 2023

Lee Boin, Kim Jae Yeong, Ryu Youn Chul, Lee Kichoon, Choi Young Min

Abstract excerpt

The objective of this study was to compare the meat quality characteristics and collagen-related gene expression levels in the broiler pectoralis major (PM) muscle among the meat quality groups, including normal, pale, soft, and exudative (PSE), and white striping (WS) groups. The group was classified by their WS degree (moderate or severe striping) and quality traits including pH and lightness values at 24 h...

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PMID: 36709586
DOI: 10.1016/j.psj.2022.102471
PMCID: PMC9922951

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