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Article

Profile of Aliarcobacter spp. from edible giblets: Genetic diversity, antibiotic resistance, biofilm formation.

International journal of food microbiology - 2 Feb 2023

Gungor Candan, Hizlisoy Harun, Ertas Onmaz Nurhan, Gundog Dursun Alp, Barel Mukaddes, Disli H Burak, Dishan Adalet, Al Serhat, Yildirim Yeliz, Gonulalan Zafer

Abstract excerpt

Aliarcobacter spp. are recognized as emerging foodborne pathogens and consumption of foods contaminated with them can be a hazard to human and animal health. This study was conducted to investigate the prevalence of Aliarcobacter spp. in edible internal organs of different animal species from retail markets and giblet sellers. Additionally, this study was focused on the antimicrobial resistance, virulence...

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PMID: 36512969
DOI: 10.1016/j.ijfoodmicro.2022.110047

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