Article
Whole genome re-sequencing of indian wheat genotypes for identification of genomic variants for grain iron and zinc content.
Molecular biology reports - 1 Jul 2022
Kumar Jitendra, Mishra Ankita, Kumar Ashish, Kaur Gazaldeep, Sharma Himanshu, Kaur Satveer, Sharma Shivani, Devi Kirti, Garg Monika, Pandey Ajay K, Bishnoi Mahendra, Pareek Ashwani, Roy Joy
Abstract excerpt
BACKGROUND: Whole-genome sequencing information which is of abundant significance for genetic evolution, and breeding of crops. Wheat (Triticum spp) is most widely grown and consumed crops globally. Micronutrients are very essential for healthy development of human being and their sufficient consumption in diet is essential for various metabolic functions. Biofortification of wheat grains with iron (Fe) and zinc...
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