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Association Between Riboflavin Intake and Telomere Length: A Cross-Sectional Study From National Health and Nutrition Examination Survey 1999–2002

31 Mar 2022

Abstract excerpt

Background Dietary habits and dietary intake affect telomere length, a reliable marker of biological aging and a predictor of chronic disease. Riboflavin (RF) is known as a water-soluble antioxidant vitamin, but its role in telomere length maintenance has yet to be elucidated. Objective The purpose of this study was to examine the relationship between dietary RF intake and telomere length in a nationally...

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PMID: 35433791
DOI: 10.3389/fnut.2022.744397

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