Article
Identification and morphological characterization of promising kabuli chickpea genotypes for short-season environment in central India.
Journal of genetics - 1 Jan 2021
Kumar Tapan, Hamwieh Aladdin, Swain Nigamananda, Sarker Ashutosh
Abstract excerpt
Chickpea (Cicer arietinum L.) is an important food legume crop grown in arid and semi-arid regions of the world. In India, kabuli chickpea is grown in central India in ~0.5 million ha, predominantly under short winter (<110 days). Efforts are underway to select promising genotypes at the Food Legume Research Platform (FLRP), Amlaha, located in intensive kabuli chickpea growing area of India. Sixty-four kabuli...
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