Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Probiotic Properties of a Lactobacillus fermentum Isolated from New-born Faeces.

Journal of oleo science - 1 Dec 2020

Kocabay Samet, Çetinkaya Serap

Abstract excerpt

Lactic acid bacteria (LAB) have been demonstrated to have roles in many applications, ranging from lowering of cholesterol to immunological development. In this study, Lactobacillus fermentum was isolated from a new-born's faeces and its genotypic and probiotic characterizations were performed. Our results showed that the survival rate of isolated Lactobacillus fermentum was 39.39% at pH 2 and 81.34% in the...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Anti-Bacterial Agents
Share to Bile Acids and Salts
Share to Breast Feeding

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Share to Cell Survival

Share to Hydrogen-Ion Concentration

Share to Hydrophobic and Hydrophilic Interactions

Share to Probiotics

Source

Identifiers

PMID: 33177286
DOI: 10.5650/jos.ess20224

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 5 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Probiotic Properties of a Lactobacillus fermentum Isolated from New-born Faeces.PMID 33177286Read ↗

Importance of Lactobacilli for Human HealthSemantic proximity Read ↗

In vitro and in vivo assessment of the safety and applications of potential probiotics isolated from Egyptian fermented food productsSemantic proximity Read ↗

Study on the functional properties of potential indigenous probiotics isolated from human samples in West AfricaSemantic proximity Read ↗

New Postbiotic Deriving from Sequential Fermentation of Two <em>Lacticaseibacillus </em>Strains Exerts Beneficial Effects on Epithelial Gut Barrier and Innate Immunity in Human EnterocytesSemantic proximity Read ↗

Evaluating the Probiotic Potential of Lactic Acid Bacteria Isolated from Nipponia nippon FecesSemantic proximity Read ↗

The Role of Cell Surface Architecture of Lactobacilli in Host-Microbe Interactions in the Gastrointestinal TractSemantic proximity Read ↗

Selection of potential probiotic Lactobacillus strains of human origin for use in dairy industrySemantic proximity Read ↗

Prospecting and characterization of potential probiotic Lactobacillus species from animal gut and food sourcesSemantic proximity Read ↗

Prospecting and characterization of potential probiotic Lactobacillus species from animal gut and food sourcesSemantic proximity Read ↗

Probiotic potential and function of a Lactobacillus strain L1 isolated from SilageSemantic proximity Read ↗

In vitro evaluation of the intestinal cell adhesion, immunomodulatory effect, and cholesterol assimilation of the potential probiotic and postbiotic isolated from healthy Thai childrenSemantic proximity Read ↗

Study on intestinal survival and cholesterol metabolism of probioticsSemantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.