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Article

Polymorphism of CD36 Determines Fat Discrimination but Not Intake of High-Fat Food in 20- to 40-Year-Old Adults.

The Journal of nutrition - 1 Aug 2020

Chmurzynska Agata, Mlodzik-Czyzewska Monika A, Galinski Grzegorz, Malinowska Anna M, Radziejewska Anna, Mikołajczyk-Stecyna Joanna, Bulczak Ewa, Wiebe Douglas J

Abstract excerpt

BACKGROUND: The determinants of the intake of high-fat products are not well understood. OBJECTIVE: The aim of this study was to examine the relations between fat perception, intake of high-fat food, and body-weight status, taking into account the polymorphism of the genes that encode the proteins involved in oral fat perception. METHODS: A total of 421 participants aged 20-40 y were enrolled in Poznań, Poland,...

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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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PMID: 32455431
DOI: 10.1093/jn/nxaa136

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