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Comparative Genomics of Pediococcus pentosaceus Isolated From Different Niches Reveals Genetic Diversity in Carbohydrate Metabolism and Immune System

26 Feb 2020

Abstract excerpt

Pediococcus pentosaceus isolated from fermented food and animal gastrointestinal tract have been widely identified, and some strains have been reported to reduce inflammation, encephalopathy, obesity and fatty liver in animals. In this study, 65 P. pentosaceus strains isolated from human feces, animal feces and different fermented food were genomic sequenced and compared them to the public genomes. The results...

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PMID: 32174896
DOI: 10.3389/fmicb.2020.00253

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