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Article

Provitamin A Biofortification of Durum Wheat through a TILLING Approach.

International journal of molecular sciences - 14 Nov 2019

Sestili Francesco, Garcia-Molina Maria Dolores, Gambacorta Gianluca, Beleggia Romina, Botticella Ermelinda, De Vita Pasquale, Savatin Daniel Valentin, Masci Stefania, Lafiandra Domenico

Abstract excerpt

Macro- and micronutrients, essential for the maintenance of human metabolism, are assimilated daily through the diet. Wheat and other major cereals are a good source of nutrients, such as carbohydrates and proteins, but cannot supply a sufficient amount of essential micronutrients, including provitamin A. As vitamin A deficiency (VAD) leads to several serious diseases throughout the world, the biofortification of...

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Identifiers

PMID: 31739436
DOI: 10.3390/ijms20225703
PMCID: PMC6888361

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 6 Sept 2026. Manifest publication-graph-cohort-2026-09-06.1.

Source receipt: pubmed, retrieved 6 Sept 2026.

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