Article
PPARG and FTO polymorphism can modulate the outcomes of a central European diet and a Mediterranean diet in centrally obese postmenopausal women.
Nutrition research (New York, N.Y.) - 1 Sept 2019
Chmurzynska Agata, Muzsik Agata, Krzyżanowska-Jankowska Patrycja, Mądry Edyta, Walkowiak Jarosław, Bajerska Joanna
Abstract excerpt
The aim of this study was to test the hypothesis that polymorphism of genes with the biggest effects on body mass (FTO and PPARG) can affect the results of dieting in centrally obese postmenopausal women. A total of 144 volunteers were randomized to a 16-week intervention with two hypocaloric diets: either a Mediterranean diet (MED) moderate in fat (37% total energy as fat) or the Central European diet (CED)...
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