Article
Proteomic investigation of liver from beef cattle (Bos indicus) divergently ranked on residual feed intake.
Molecular biology reports - 1 Dec 2018
Baldassini W A, Bonilha S F M, Branco R H, Vieira J C S, Padilha P M, Lanna D P D
Abstract excerpt
Proteomics studies can be used to identify proteins that affect feed efficiency traits, related to cost and profitability of meat production. We used a proteomic approach based on two-dimensional electrophoresis (2D-PAGE) in combination with mass spectrometry (ESI-MS) to study liver samples of Nellore bulls divergently ranked according to residual feed intake (RFI). The study showed that 71 protein spots were...
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