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Article

Probiotic Product Enhances Susceptibility of Mice to Cryptosporidiosis

29 Aug 2018

Abstract excerpt

The results of our study show that C. parvum responded to changes in the intestinal microenvironment induced by a nutritional supplement. This outcome paves the way for research to identify nutritional interventions aimed at limiting the impact of cryptosporidiosis.

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Share to Clostridium difficile and Clostridium perfringens research
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Methodology Data sources Editorial policy Privacy Delete account & data About Contact Helena Bioinformatics

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Identifiers

PMID: 30171003
DOI: 10.1128/aem.01408-18

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