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Article

Species composition, toxigenic potential and aggressiveness of Fusarium isolates causing Head Blight of barley in Uruguay.

Food microbiology - 1 Dec 2018

Garmendia Gabriela, Pattarino Luciana, Negrín Camila, Martínez-Silveira Adalgisa, Pereyra Silvia, Ward Todd J, Vero Silvana

Abstract excerpt

Fusarium Head Blight (FHB) is a major constraint to barley production that substantially reduces yield and grain quality. FHB is also a major food safety concern because FHB pathogens contaminate grain with trichothecenes and other mycotoxins. DNA sequence-based analyses and in-vitro toxin assessments were used to characterize the species and trichothecene chemotype composition of FHB pathogens on barley in...

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PMID: 30166170
DOI: 10.1016/j.fm.2018.07.005

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 6 Sept 2026. Manifest publication-graph-cohort-2026-09-06.1.

Source receipt: pubmed, retrieved 6 Sept 2026.

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