Article
Comprehensive Study on Enteric Viruses and Indicators in Surface Water in Kyoto, Japan, During 2014-2015 Season.
Food and environmental virology - 1 Dec 2018
Hata Akihiko, Hanamoto Seiya, Ihara Masaru, Shirasaka Yuya, Yamashita Naoyuki, Tanaka Hiroaki
Abstract excerpt
Certain enteric viruses that are present in the water environment are potential risk factors of waterborne infections. To better understand the impact of viruses in water, both enteric viruses and their potential indicators should be comparatively investigated. In this study, occurrences of GI- and GII-noroviruses (NoVs), sapovirus (SaV), rotavirus (RoV), Aichi virus 1 (AiV-1), enterovirus (EV), and pepper mild...
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