Article
Coexpression network and phenotypic analysis identify metabolic pathways associated with the effect of warming on grain yield components in wheat.
PloS one - 1 Jan 2018
Girousse Christine, Roche Jane, Guerin Claire, Le Gouis Jacques, Balzegue Sandrine, Mouzeyar Said, Bouzidi Mohamed Fouad
Abstract excerpt
Wheat grains are an important source of human food but current production amounts cannot meet world needs. Environmental conditions such as high temperature (above 30°C) could affect wheat production negatively. Plants from two wheat genotypes have been subjected to two growth temperature regimes. One set has been grown at an optimum daily mean temperature of 19°C while the second set of plants has been subjected...
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