Article
Genetic variability in Brazilian Capsicum baccatum germplasm collection assessed by morphological fruit traits and AFLP markers.
PloS one - 1 Jan 2018
Cardoso Rafaella, Ruas Claudete F, Giacomin Renata M, Ruas Paulo M, Ruas Eduardo A, Barbieri Rosa L, Rodrigues Rosana, A Gonçalves Leandro S
Abstract excerpt
Capsicum baccatum is one of the main pepper species grown and consumed in South America. In Brazil, it is commonly cultivated by family farmers, using mostly the genotypes bishop's hat genotypes (locally cambuci) and red chili pepper (dedo-de-moça). This study had the objective of characterizing 116 C. baccatum accessions from different regions of Brazil, based on morphological fruit descriptors and AFLP...
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