Article
Polymorphism in ovine ANXA9 gene and the physio-chemical properties and the fraction of protein in milk.
Journal of the science of food and agriculture - 1 Nov 2018
Pecka-Kiełb Ewa, Czerniawska-Piątkowska Ewa, Kowalewska-Łuczak Inga, Vasil Milan
Abstract excerpt
BACKGROUND: Annexin A9 (ANXA9) is a specific fatty acid transport protein. The ANXA9 gene is expressed in various tissues, including secretory tissue and the mammary glands. The association between the three single nucleotide polymorphisms (SNPs) of the ANXA9 gene and sheep's milk composition was assessed. RESULTS: Genotype analysis was performed using the polymerase chain reaction-restriction fragment length...
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.
