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Increased Postharvest Life of TomLox B Silenced Mutants of Tomato (Solanum lycopersicum) Var. TA234.

Plant foods for human nutrition (Dordrecht, Netherlands) - 1 Dec 2017

León-García Elizabeth, Vela-Gutiérrez Gilber, Del Ángel-Coronel Oscar A, Torres-Palacios Cristobal, La Cruz-Medina Javier De, Gómez-Lim Miguel A, García Hugo Sergio

Abstract excerpt

A healthy lifestyle includes fruits and vegetables consumption. Tomato is one of the most consumed vegetables, although it is susceptible to physical damage through postharvest handling, thus leading to important losses. Softening is an important variable during tomato ripening; excessive softening is undesirable and leads to postharvest losses. TomloxB plays an important role in ripening, mainly in the loss of...

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PMID: 28918545
DOI: 10.1007/s11130-017-0629-y

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 5 Sept 2026. Manifest publication-graph-cohort-2026-09-05.1.

Source receipt: pubmed, retrieved 5 Sept 2026.

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