Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

An attempt at predicting blood β-hydroxybutyrate from Fourier-transform mid-infrared spectra of milk using multivariate mixed models in Polish dairy cattle.

Journal of dairy science - 1 Aug 2017

Belay T K, Dagnachew B S, Kowalski Z M, Ådnøy T

Abstract excerpt

Fourier transform mid-infrared (FT-MIR) spectra of milk are commonly used for phenotyping of traits of interest through links developed between the traits and milk FT-MIR spectra. Predicted traits are then used in genetic analysis for ultimate phenotypic prediction using a single-trait mixed model that account for cows' circumstances at a given test day. Here, this approach is referred to as indirect prediction...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to 3-Hydroxybutyric Acid
Share to Cattle

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Share to Phenotype

Share to Poland

Share to Spectroscopy, Fourier Transform Infrared

Source

Identifiers

PMID: 28571989
DOI: 10.3168/jds.2016-12252

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

An attempt at predicting blood β-hydroxybutyrate from Fourier-transform mid-infrared spectra of milk using multivariate mixed models in Polish dairy cattle.PMID 28571989Read ↗

Heritability estimates of predicted blood β-hydroxybutyrate and nonesterified fatty acids and relationships with milk traits in early-lactation Holstein cows.Semantic proximity Read ↗

Investigation of β-hydroxybutyrate in early lactation of Simmental cows: Genetic parameters and genomic predictions.Semantic proximity Read ↗

Prediction and genetic analysis of blood β-hydroxybutyrate based on milk mid-infrared spectra in Fleckvieh dairy cows.Semantic proximity Read ↗

Predicting cow milk quality traits from routinely available milk spectra using statistical machine learning methods.Semantic proximity Read ↗

Exploring a Bayesian sparse factor model-based strategy for the genetic analysis of thousands of mid-infrared spectra traits for animal breeding.Semantic proximity Read ↗

Evaluating the performance of machine learning methods and variable selection methods for predicting difficult-to-measure traits in Holstein dairy cattle using milk infrared spectral data.Semantic proximity Read ↗

The use of milk mid-infrared spectroscopy to improve genomic prediction accuracy of serum biomarkers.Semantic proximity Read ↗

Prediction accuracy of direct and indirect approaches, and their relationships with prediction ability of calibration models.Semantic proximity Read ↗

Genetic components of milk Fourier-transform infrared spectra used to predict breeding values for milk composition and quality traits in dairy goats.Semantic proximity Read ↗

Capitalizing on fine milk composition for breeding and management of dairy cows.Semantic proximity Read ↗

Large-scale phenotyping in dairy sector using milk MIR spectra: Key factors affecting the quality of predictions.Semantic proximity Read ↗

Genetic analysis of milk β-hydroxybutyrate and its association with fat-to-protein ratio, body condition score, clinical ketosis, and displaced abomasum in early first lactation of Canadian Holsteins.Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.