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Introducing a novel mushroom from mycophagy community with emphasis on biomedical potency

26 May 2017

Abstract excerpt

Mushrooms have been prized by humankind as medicine and culinary wonder since antiquity. Though several species are ethnically valued; many prospective species are still being discovered. One such wild macrofungus has recently been discovered during subsequent field surveys in West Bengal, India which in turn exposed as a traditionally consumed popular myco-food. The collected taxon was found to be unique with...

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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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PMID: 28552988
DOI: 10.1371/journal.pone.0178050

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