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Article

Waxy and non-waxy barley cultivars exhibit differences in the targeting and catalytic activity of GBSS1a.

Journal of experimental botany - 1 Feb 2017

Hebelstrup Kim H, Nielsen Morten Munch, Carciofi Massimiliano, Andrzejczak Olga, Shaik Shahnoor Sultana, Blennow Andreas, Palcic Monica M

Abstract excerpt

Amylose synthesis is strictly associated with activity of granule-bound starch synthase (GBSS) enzymes. Among several crops there are cultivars containing starch types with either little or no amylose known as near-waxy or waxy. This (near) amylose-free phenotype is associated with a single locus (waxy) which has been mapped to GBSS-type genes in different crops. Most waxy varieties are a result of either low or...

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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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Identifiers

PMID: 28199682
DOI: 10.1093/jxb/erw503
PMCID: PMC5441850

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