Article
Phenotypic factors influencing the variation in response of circulating cholesterol level to personalised dietary advice in the Food4Me study.
The British journal of nutrition - 1 Dec 2016
Kirwan Laura, Walsh Marianne C, Celis-Morales Carlos, Marsaux Cyril F M, Livingstone Katherine M, Navas-Carretero Santiago, Fallaize Rosalind, O'Donovan Clare B, Woolhead Clara, Forster Hannah, Kolossa Silvia, Daniel Hannelore, Moschonis George, Manios Yannis, Surwillo Agnieszka, Godlewska Magdalena, Traczyk Iwona, Drevon Christian A, Gibney Mike J, Lovegrove Julie A, Martinez J Alfredo, Saris Wim H M, Mathers John C, Gibney Eileen R, Brennan Lorraine
Abstract excerpt
Individual response to dietary interventions can be highly variable. The phenotypic characteristics of those who will respond positively to personalised dietary advice are largely unknown. The objective of this study was to compare the phenotypic profiles of differential responders to personalised dietary intervention, with a focus on total circulating cholesterol. Subjects from the Food4Me multi-centre study...
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