Article
A two-step method for identification of the Chinese glutinous rice Suyunuo, based on ISSR-SCAR and allele-specific markers.
Genetics and molecular research : GMR - 5 Oct 2016
Lin Y B, Zhang Y M, Hang Y Y, Li M M, Zhou G C, Shen X L, Sun X Q
Abstract excerpt
Suyunuo is a valuable glutinous rice variety cultivated mainly in the Lake Taihu area of China. Historically, Suyunuo was presented to emperors as a tribute, and, still today, enjoys a great reputation in China. This study aimed to develop a unique, specific molecular marker for the identification of Suyunuo rice. Polymerase chain reaction (PCR) amplification of inter-simple sequence repeat (ISSR) molecular...
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