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Article

The influence of peri-conception and first trimester dietary restriction of protein in cattle on meat quality traits of entire male progeny.

Meat science - 1 Nov 2016

Alvarenga Tharcilla I R C, Copping Katrina J, Han Xuemei, Clayton Edward H, Meyer Richard J, Rodgers Raymond J, McMillen I Caroline, Perry Viv E A, Geesink Geert

Abstract excerpt

Primiparous Santa Gertrudis heifers were used to evaluate the effects of gestational dietary protein content on meat quality traits of 20month old bull progeny (n=40). At -60d before AI, heifers were randomly allocated to HIGH or LOW protein diet (HPERI and LPERI). From 24dpc, half of each treatment group changed to an alternative post-conception HIGH or LOW protein diet (HPOST and LPOST). LPERI and LPOST diets...

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Identifiers

PMID: 27317848
DOI: 10.1016/j.meatsci.2016.06.006

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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