Article
Selection of promising sweet potato clones using projective mapping.
Journal of the science of food and agriculture - 1 Jan 2017
Vicente Esteban, Ares Gastón, Rodríguez Gustavo, Varela Pablo, Bologna Franco, Lado Joanna
Abstract excerpt
BACKGROUND: Increasing demand for sweet potato in regions with temperate climates has triggered interest in the development of new cultivars. Breeding of this crop should consider sensory characteristics in order to meet consumers' expectations. This requires the application of simple and cost-effective methodologies that allow quality evaluation from a sensory perspective. RESULTS: With the objective of...
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