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Article

Identification of genomic regions and the isoamylase gene for reduced grain chalkiness in rice.

PloS one - 1 Jan 2015

Sun Wenqian, Zhou Qiaoling, Yao Yue, Qiu Xianjin, Xie Kun, Yu Sibin

Abstract excerpt

Grain chalkiness is an important grain quality related to starch granules in the endosperm. A high percentage of grain chalkiness is a major problem because it diminishes grain quality in rice. Here, we report quantitative trait loci identification for grain chalkiness using high-throughput single nucleotide polymorphism genotyping of a chromosomal segment substitution line population in which each line carried...

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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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PMID: 25790260
DOI: 10.1371/journal.pone.0122013
PMCID: PMC4366167

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