Article
Whole-genome based validation of the adaptive properties of Indian origin probiotic Lactobacillus helveticus MTCC 5463.
Journal of the science of food and agriculture - 1 Jan 2015
Senan Suja, Prajapati Jashbhai B, Joshi Chaitanya G
Abstract excerpt
BACKGROUND: The aim of the study was to mine the Lactobacillus helveticus MTCC 5463 genome for genetic determinants to validate its ability to adapt to gut transit stresses and translate functionality to the host. RESULTS: In silico analysis of the 1 911 350 bp single chromosome of the strain predicted that it had excellent adaptive features like the multisubunit F0F1 ATPase, conjugated bile salt hyrolase,...
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