Article
Multilocus sequence typing of Lactococcus lactis from naturally fermented milk foods in ethnic minority areas of China.
Journal of dairy science - 1 May 2014
Xu Haiyan, Sun Zhihong, Liu Wenjun, Yu Jie, Song Yuqin, Lv Qiang, Zhang Jiachao, Shao Yuyu, Menghe Bilige, Zhang Heping
Abstract excerpt
To determine the genetic diversity and phylogenetic relationships among Lactococcus lactis isolates, 197 strains isolated from naturally homemade yogurt in 9 ethnic minority areas of 6 provinces of China were subjected to multilocus sequence typing (MLST). The MLST analysis was performed using internal fragment sequences of 12 housekeeping genes (carB, clpX, dnaA, groEL, murC, murE, pepN, pepX, pyrG, recA, rpoB,...
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