Article
Characterization of Clostridium perfringens isolates from healthy turkeys and from turkeys with necrotic enteritis
17 Jun 2013
Abstract excerpt
Clostridium perfringens is an important bacterial pathogen, especially in poultry, where it can lead to both subclinical and clinical disease. The aim of this study was to present data on pathological findings at outbreaks of necrotic enteritis (NE) in turkey production in Finland during the period from 1998 to 2012. Furthermore, C. perfringens isolates from healthy and diseased turkeys were characterized and...
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