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Article

[Genetic susceptibility to norovirus infection].

Pathologie-biologie - 1 Jan 2013

Ruvoën N, Le Pendu J

Abstract excerpt

Norovirus (NoV) are the most common cause of acute gastroenteritidis in humans worldwide. They are transmitted through consumption of contaminated food, or mostly by direct person-to-person contact. However, susceptibility to NoV infection is variable. NoVs recognize carbohydrate ligand, including A, B, H and Lewis histoblood group antigen (HBGAs) for attachment to human epithelial cells. Synthesis of these HBGAs...

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Source

Identifiers

PMID: 23399413
DOI: 10.1016/j.patbio.2013.01.002

Genes

ABO
FUT2
FUT3

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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